High doses of garlic extract significantly attenuated the ratio of serum LDL to HDL level in rat-fed with hypercholesterolemia diet

BACKGROUND: Hypercholesterolemia is associated with an increased risk of heart disease. In this study, we investigated the antihyperlipidemic effects of garlic (Allium sativum L.) in rat models of hypercholesterolemic. METHODS: Wistar male rats were randomly divided into 4 diet groups with garlic su...

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Detalles Bibliográficos
Autores principales: Ebrahimi, Tahereh, Behdad, Behnoosh, Abbasi, Maryam Agha, Rabati, Rahman Ghaffarzadegan, Fayyaz, Amir Farshid, Behnod, Vahid, Asgari, Ali
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2015
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4474459/
https://www.ncbi.nlm.nih.gov/pubmed/26088761
http://dx.doi.org/10.1186/s13000-015-0322-0

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4474459/
https://www.ncbi.nlm.nih.gov/pubmed/26088761
http://dx.doi.org/10.1186/s13000-015-0322-0

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