Enhanced Lacto-Tri-Peptide Bio-Availability by Co-Ingestion of Macronutrients

Some food-derived peptides possess bioactive properties, and may affect health positively. For example, the C-terminal lacto-tri-peptides Ile-Pro-Pro (IPP), Leu-Pro-Pro (LPP) and Val-Pro-Pro (VPP) (together named here XPP) are described to lower blood pressure. The bioactivity depends on their avail...

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Detalles Bibliográficos
Autores principales: Ten Have, Gabriella A. M., van der Pijl, Pieter C., Kies, Arie K., Deutz, Nicolaas E. P.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2015
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4476664/
https://www.ncbi.nlm.nih.gov/pubmed/26098114
http://dx.doi.org/10.1371/journal.pone.0130638

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4476664/
https://www.ncbi.nlm.nih.gov/pubmed/26098114
http://dx.doi.org/10.1371/journal.pone.0130638

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