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Enhanced Lacto-Tri-Peptide Bio-Availability by Co-Ingestion of Macronutrients
Some food-derived peptides possess bioactive properties, and may affect health positively. For example, the C-terminal lacto-tri-peptides Ile-Pro-Pro (IPP), Leu-Pro-Pro (LPP) and Val-Pro-Pro (VPP) (together named here XPP) are described to lower blood pressure. The bioactivity depends on their avail...
Autores principales: | Ten Have, Gabriella A. M., van der Pijl, Pieter C., Kies, Arie K., Deutz, Nicolaas E. P. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4476664/ https://www.ncbi.nlm.nih.gov/pubmed/26098114 http://dx.doi.org/10.1371/journal.pone.0130638 |
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