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Lipase Supplementation before a High-Fat Meal Reduces Perceptions of Fullness in Healthy Subjects

BACKGROUND/AIMS: Postprandial symptoms of fullness and abdominal discomfort are common after fatty meals. Gastric lipases hydrolyze 10% to 20% of dietary triglycerides during the stomach trituration period of digestion. The aim of this study was to evaluate the effects of acid-resistant lipase on up...

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Detalles Bibliográficos
Autores principales:	Levine, Max E., Koch, Sara Yanchis, Koch, Kenneth L.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Gut and Liver 2015
Materias:	Original Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4477989/ https://www.ncbi.nlm.nih.gov/pubmed/25287168 http://dx.doi.org/10.5009/gnl14005

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