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Anti-melanogenic effects of black, green, and white tea extracts on immortalized melanocytes
Tea contains polyphenols and is one of the most popular beverages consumed worldwide. Because most tyrosinase inhibitors that regulate melanogenesis are phenol/catechol derivatives, this study investigated the inhibitory effects of Camellia sinensis water extracts (CSWEs), including black tea, green...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
The Korean Society of Veterinary Science
2015
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4483495/ https://www.ncbi.nlm.nih.gov/pubmed/25643794 http://dx.doi.org/10.4142/jvs.2015.16.2.135 |