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Evaluation of Synergistic Antibacterial and Antioxidant Efficacy of Essential Oils of Spices and Herbs in Combination

The present study was carried out to evaluate the possible synergistic interactions on antibacterial and antioxidant efficacy of essential oils of some selected spices and herbs [bay leaf, black pepper, coriander (seed and leaf), cumin, garlic, ginger, mustard, onion and turmeric] in combination. An...

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Detalles Bibliográficos
Autores principales: Bag, Anwesa, Chattopadhyay, Rabi Ranjan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4488432/
https://www.ncbi.nlm.nih.gov/pubmed/26132146
http://dx.doi.org/10.1371/journal.pone.0131321