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Food packaging cues influence taste perception and increase effort provision for a recommended snack product in children
Food marketing research shows that child-directed marketing cues have pronounced effects on food preferences and consumption, but are most often placed on products with low nutritional quality. Effects of child-directed marketing strategies for healthy food products remain to be studied in more deta...
Autores principales: | Enax, Laura, Weber, Bernd, Ahlers, Maren, Kaiser, Ulrike, Diethelm, Katharina, Holtkamp, Dominik, Faupel, Ulya, Holzmüller, Hartmut H., Kersting, Mathilde |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4488606/ https://www.ncbi.nlm.nih.gov/pubmed/26191012 http://dx.doi.org/10.3389/fpsyg.2015.00882 |
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