Enhancement of E. coli acyl-CoA synthetase FadD activity on medium chain fatty acids

FadD catalyses the first step in E. coli beta-oxidation, the activation of free fatty acids into acyl-CoA thioesters. This activation makes fatty acids competent for catabolism and reduction into derivatives like alcohols and alkanes. Alcohols and alkanes derived from medium chain fatty acids (MCFAs...

Descripción completa

Detalles Bibliográficos
Autores principales: Ford, Tyler J., Way, Jeffrey C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: PeerJ Inc. 2015
Materias:
Biochemistry
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4493641/
https://www.ncbi.nlm.nih.gov/pubmed/26157619
http://dx.doi.org/10.7717/peerj.1040

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4493641/
https://www.ncbi.nlm.nih.gov/pubmed/26157619
http://dx.doi.org/10.7717/peerj.1040

Ejemplares similares