Rats Prone to Obesity Under a High-Carbohydrate Diet have Increased Post-Meal CCK mRNA Expression and Characteristics of Rats Fed a High-Glycemic Index Diet

We previously reported that rats prone to obesity exhibit an exaggerated increase in glucose oxidation and an exaggerated decline in lipid oxidation under a low-fat high-carbohydrate (LF/HC) diet. The aim of the present study was to investigate the mechanisms involved in these metabolic dysregulatio...

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Detalles Bibliográficos
Autores principales: Chaumontet, Catherine, Azzout-Marniche, Dalila, Blais, Anne, Chalvon-Dermersay, Tristan, Nadkarni, Nachiket A., Piedcoq, Julien, Fromentin, Gilles, Tomé, Daniel, Even, Patrick C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2015
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4497311/
https://www.ncbi.nlm.nih.gov/pubmed/26217667
http://dx.doi.org/10.3389/fnut.2015.00022

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4497311/
https://www.ncbi.nlm.nih.gov/pubmed/26217667
http://dx.doi.org/10.3389/fnut.2015.00022

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