Dietary Protein, Protein to Carbohydrate Ratio and Subsequent Changes in Lipid Profile after a 3-Year Follow-Up: Tehran Lipid and Glucose Study

BACKGROUND: Data regarding the effects of dietary protein on modifying serum lipid and lipoprotein levels are controversial. In this study we have investigated the hypothesis whether dietary protein and protein to carbohydrate ratio could be related to subsequent changes in lipid profile in adults....

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Detalles Bibliográficos
Autores principales: Bahadoran, Zahra, Mirmiran, Parvin, Hosseini-Esfahabni, Firoozeh, Sadeghi, Mahboobeh, Azizi, Fereidoun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Tehran University of Medical Sciences 2013
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4499064/
https://www.ncbi.nlm.nih.gov/pubmed/26171335

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4499064/
https://www.ncbi.nlm.nih.gov/pubmed/26171335

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