Environmental Factors and Seasonality Affect the Concentration of Rotundone in Vitis vinifera L. cv. Shiraz Wine

Rotundone is a sesquiterpene that gives grapes and wine a desirable ‘peppery’ aroma. Previous research has reported that growing grapevines in a cool climate is an important factor that drives rotundone accumulation in grape berries and wine. This study used historical data sets to investigate which...

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Detalles Bibliográficos
Autores principales: Zhang, Pangzhen, Howell, Kate, Krstic, Mark, Herderich, Markus, Barlow, Edward William R., Fuentes, Sigfredo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2015
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4503395/
https://www.ncbi.nlm.nih.gov/pubmed/26176692
http://dx.doi.org/10.1371/journal.pone.0133137

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4503395/
https://www.ncbi.nlm.nih.gov/pubmed/26176692
http://dx.doi.org/10.1371/journal.pone.0133137

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