Korean research project on the integrated exposure assessment of hazardous substances for food safety

OBJECTIVES: This survey was designed to conduct the first nationwide dietary exposure assessment on hazardous substances including the intakes of functional food and herbal medicine. In this paper, we introduced the survey design and the results of the dietary exposure status and internal exposure l...

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Detalles Bibliográficos
Autores principales: Lim, Ji-Ae, Kwon, Ho-Jang, Ha, Mina, Kim, Ho, Oh, Se Young, Kim, Jeong Seon, Lee, Sang-Ah, Park, Jung-Duck, Hong, Young-Seoub, Sohn, Seok-Joon, Pyo, Heesoo, Park, Kyung Su, Lee, Kwang-Geun, Kim, Yong Dae, Jun, Sangil, Hwang, Myung Sil
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Society of Environmental Health and Toxicology 2015
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4509523/
https://www.ncbi.nlm.nih.gov/pubmed/26184046
http://dx.doi.org/10.5620/eht.e2015004

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4509523/
https://www.ncbi.nlm.nih.gov/pubmed/26184046
http://dx.doi.org/10.5620/eht.e2015004

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