Progress in Understanding Algal Bloom-Mediated Fish Kills: The Role of Superoxide Radicals, Phycotoxins and Fatty Acids

Quantification of the role of reactive oxygen species, phycotoxins and fatty acids in fish toxicity by harmful marine microalgae remains inconclusive. An in vitro fish gill (from rainbow trout Oncorhynchus mykiss) assay was used to simultaneously assess the effect in superoxide dismutase, catalase a...

Descripción completa

Detalles Bibliográficos
Autores principales: Dorantes-Aranda, Juan José, Seger, Andreas, Mardones, Jorge I., Nichols, Peter D., Hallegraeff, Gustaaf M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2015
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4509671/
https://www.ncbi.nlm.nih.gov/pubmed/26197230
http://dx.doi.org/10.1371/journal.pone.0133549

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4509671/
https://www.ncbi.nlm.nih.gov/pubmed/26197230
http://dx.doi.org/10.1371/journal.pone.0133549

Ejemplares similares