Chemical modification of Aspergillus niger β-glucosidase and its catalytic properties

Aspergillus niger β-glucosidase was modified by covalent coupling to periodate activated polysaccharides (glycosylation). The conjugated enzyme to activated starch showed the highest specific activity (128.5 U/mg protein). Compared to the native enzyme, the conjugated form exhibited: a higher optima...

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Detalles Bibliográficos
Autores principales: Ahmed, Samia A., El-Shayeb, Nefisa M.A., Hashem, Abdel-Gawad M., Saleh, Shireen A.A., Abdel-Fattah, Ahmed F.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Sociedade Brasileira de Microbiologia 2015
Materias:
Environmental Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4512046/
https://www.ncbi.nlm.nih.gov/pubmed/26221085
http://dx.doi.org/10.1590/S1517-838246120120462

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4512046/
https://www.ncbi.nlm.nih.gov/pubmed/26221085
http://dx.doi.org/10.1590/S1517-838246120120462

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