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Comment on Sofi et al. pH of Drinking Water Influences the Composition of Gut Microbiome and Type 1 Diabetes Incidence. Diabetes 2014;63:632–644
Autores principales: | Zhao, Yongge, Tarbell, Kristin V. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
American Diabetes Association
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4512222/ https://www.ncbi.nlm.nih.gov/pubmed/26207042 http://dx.doi.org/10.2337/db15-0321 |
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