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Multiple Mechanisms of Anti-Cancer Effects Exerted by Astaxanthin
Astaxanthin (ATX) is a xanthophyll carotenoid which has been approved by the United States Food and Drug Administration (USFDA) as food colorant in animal and fish feed. It is widely found in algae and aquatic animals and has powerful anti-oxidative activity. Previous studies have revealed that ATX,...
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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MDPI
2015
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4515619/ https://www.ncbi.nlm.nih.gov/pubmed/26184238 http://dx.doi.org/10.3390/md13074310 |