A Novel Dietary Assessment Method to Measure a Healthy and Sustainable Diet Using the Mobile Food Record: Protocol and Methodology

The world-wide rise in obesity parallels growing concerns of global warming and depleting natural resources. These issues are often considered separately but there may be considerable benefit to raising awareness of the impact of dietary behaviours and practices on the food supply. Australians have...

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Detalles Bibliográficos
Autores principales: Harray, Amelia J., Boushey, Carol J., Pollard, Christina M., Delp, Edward J., Ahmad, Ziad, Dhaliwal, Satvinder S., Mukhtar, Syed Aqif, Kerr, Deborah A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2015
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4517003/
https://www.ncbi.nlm.nih.gov/pubmed/26151176
http://dx.doi.org/10.3390/nu7075226

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4517003/
https://www.ncbi.nlm.nih.gov/pubmed/26151176
http://dx.doi.org/10.3390/nu7075226

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