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A Novel Dietary Assessment Method to Measure a Healthy and Sustainable Diet Using the Mobile Food Record: Protocol and Methodology
The world-wide rise in obesity parallels growing concerns of global warming and depleting natural resources. These issues are often considered separately but there may be considerable benefit to raising awareness of the impact of dietary behaviours and practices on the food supply. Australians have...
Autores principales: | Harray, Amelia J., Boushey, Carol J., Pollard, Christina M., Delp, Edward J., Ahmad, Ziad, Dhaliwal, Satvinder S., Mukhtar, Syed Aqif, Kerr, Deborah A. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4517003/ https://www.ncbi.nlm.nih.gov/pubmed/26151176 http://dx.doi.org/10.3390/nu7075226 |
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