Evaluation of diet and nutritional status in patients aged 45+ with diagnosed, pharmacologically treated arterial hypertension

INTRODUCTION: Diet plays a significant role in the prevention and treatment of arterial hypertension. Appropriate diet makes it possible to maintain adequate body weight and improve biochemical blood parameters. The aim of the study was to assess nutritional status of arterial hypertension patients...

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Detalles Bibliográficos
Autores principales: Reguła, Julita, Śmidowicz, Angelika, Suliburska, Joanna, Bogdanski, Paweł
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Termedia Publishing House 2014
Materias:
Original Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4520348/
https://www.ncbi.nlm.nih.gov/pubmed/26327839
http://dx.doi.org/10.5114/pm.2014.42712

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4520348/
https://www.ncbi.nlm.nih.gov/pubmed/26327839
http://dx.doi.org/10.5114/pm.2014.42712

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