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Emerging flavobacterial infections in fish: A review
Flavobacterial diseases in fish are caused by multiple bacterial species within the family Flavobacteriaceae and are responsible for devastating losses in wild and farmed fish stocks around the world. In addition to directly imposing negative economic and ecological effects, flavobacterial disease o...
Autores principales: | Loch, Thomas P., Faisal, Mohamed |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4522593/ https://www.ncbi.nlm.nih.gov/pubmed/26257926 http://dx.doi.org/10.1016/j.jare.2014.10.009 |
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