ARYL HYDROCARBON RECEPTOR DEFICIENCY PROTECTS MICE FROM DIET-INDUCED ADIPOSITY AND METABOLIC DISORDERS THROUGH INCREASED ENERGY EXPENDITURE

BACKGROUND/OBJECTIVES: Epidemics of obesity and diabetes are escalating. High-calorie/high-fat food is a major cause for these global health issues, but molecular mechanisms underlying high-fat, diet-induced obesity are still not well understood. The aryl hydrocarbon receptor (AhR), a transcription...

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Detalles Bibliográficos
Autores principales: Xu, Can-Xin, Wang, Chun, Zhang, Zhi-Ming, Jaeger, Cassie D., Krager, Stacey L., Bottum, Kathleen M., Liu, Jianghua, Liao, Duan-Fang, Tischkau, Shelley A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: 2015
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4526411/
https://www.ncbi.nlm.nih.gov/pubmed/25907315
http://dx.doi.org/10.1038/ijo.2015.63

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4526411/
https://www.ncbi.nlm.nih.gov/pubmed/25907315
http://dx.doi.org/10.1038/ijo.2015.63

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