Isolation and Characterization of Phages Infecting Bacillus subtilis

Bacteriophages have been suggested as an alternative approach to reduce the amount of pathogens in various applications. Bacteriophages of various specificity and virulence were isolated as a means of controlling food-borne pathogens. We studied the interaction of bacteriophages with Bacillus specie...

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Detalles Bibliográficos
Autores principales: Krasowska, Anna, Biegalska, Anna, Augustyniak, Daria, Łoś, Marcin, Richert, Malwina, Łukaszewicz, Marcin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2015
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4529890/
https://www.ncbi.nlm.nih.gov/pubmed/26273592
http://dx.doi.org/10.1155/2015/179597

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4529890/
https://www.ncbi.nlm.nih.gov/pubmed/26273592
http://dx.doi.org/10.1155/2015/179597

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