Deep sequencing of the Mexican avocado transcriptome, an ancient angiosperm with a high content of fatty acids

BACKGROUND: Avocado (Persea americana) is an economically important tropical fruit considered to be a good source of fatty acids. Despite its importance, the molecular and cellular characterization of biochemical and developmental processes in avocado is limited due to the lack of transcriptome and...

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Detalles Bibliográficos
Autores principales: Ibarra-Laclette, Enrique, Méndez-Bravo, Alfonso, Pérez-Torres, Claudia Anahí, Albert, Victor A., Mockaitis, Keithanne, Kilaru, Aruna, López-Gómez, Rodolfo, Cervantes-Luevano, Jacob Israel, Herrera-Estrella, Luis
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2015
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4533766/
https://www.ncbi.nlm.nih.gov/pubmed/26268848
http://dx.doi.org/10.1186/s12864-015-1775-y

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4533766/
https://www.ncbi.nlm.nih.gov/pubmed/26268848
http://dx.doi.org/10.1186/s12864-015-1775-y

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