An assessment of the test–retest reliability of the New Nordic Diet score

BACKGROUND: There is a growing interest in the New Nordic Diet (NND) as a potentially health promoting, environmentally friendly, and palatable regional diet. Also, dietary scores are gaining ground as a complementary approach for examining relations between dietary patterns and various health outco...

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Detalles Bibliográficos
Autores principales: Bjørnarå, Helga Birgit, Hillesund, Elisabet Rudjord, Torstveit, Monica Klungland, Stea, Tonje Holte, Øverby, Nina Cecilie, Bere, Elling
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Co-Action Publishing 2015
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4534623/
https://www.ncbi.nlm.nih.gov/pubmed/26268707
http://dx.doi.org/10.3402/fnr.v59.28397

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4534623/
https://www.ncbi.nlm.nih.gov/pubmed/26268707
http://dx.doi.org/10.3402/fnr.v59.28397

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