Associations of fish oil and vitamin B and E supplementation with cardiovascular outcomes and mortality in people receiving haemodialysis: a review

BACKGROUND: Cardiovascular complications are the leading cause of mortality in patients with end-stage kidney disease. Research indicates that the Mediterranean diet is protective of cardiovascular disease in the general population. Components of this diet have been trialled in haemodialysis patient...

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Detalles Bibliográficos
Autores principales: Bessell, Erica, Jose, Matthew D., McKercher, Charlotte
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2015
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4539726/
https://www.ncbi.nlm.nih.gov/pubmed/26283325
http://dx.doi.org/10.1186/s12882-015-0142-1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4539726/
https://www.ncbi.nlm.nih.gov/pubmed/26283325
http://dx.doi.org/10.1186/s12882-015-0142-1

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