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Effects of citrus pulp, fish by-product and Bacillus subtilis fermentation biomass on growth performance, nutrient digestibility, and fecal microflora of weanling pigs
An experiment was conducted to investigate the effects of dietary supplementation with citrus pulp, fish by-product, and Bacillus subtilis fermentation biomass on the growth performance, apparent total tract digestibility (ATTD) of nutrients, and fecal microflora of weanling pigs. A total of 180 wea...
Autores principales: | Noh, Hyun Suk, Ingale, Santosh Laxman, Lee, Su Hyup, Kim, Kwang Hyun, Kwon, Ill Kyong, Kim, Young Hwa, Chae, Byung Jo |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4540257/ https://www.ncbi.nlm.nih.gov/pubmed/26290699 http://dx.doi.org/10.1186/2055-0391-56-10 |
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