Effect of different soybean meal type on ileal digestibility of amino acid in weaning pigs

An experiment was conducted to evaluate apparent (AID) and standardized (SID) ileal digestibilities of crude protein (CP) and amino acids (AA) with 6 soybean products in weaning pigs. A total of 14 weaning barrows with an initial body weight of 6.54 ± 0.34 kg were fitted with T-cannula at the distal...

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Detalles Bibliográficos
Autores principales: Kim, Dong Hyuk, Heo, Pil Seung, Jang, Jae Cheol, Jin, Song Shan, Hong, Jin Su, Kim, Yoo Yong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2015
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4540275/
https://www.ncbi.nlm.nih.gov/pubmed/26290731
http://dx.doi.org/10.1186/s40781-015-0041-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4540275/
https://www.ncbi.nlm.nih.gov/pubmed/26290731
http://dx.doi.org/10.1186/s40781-015-0041-9

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