Dietary Conjugated Linoleic Acid (CLA) increases milk yield without losing body weight in lactating sows

This study was conducted to evaluate the effects of dietary conjugated linoleic acid (CLA) on the performance of lactating sows and piglets as well as the immunity of piglets suckling from sows fed CLA. Eighteen multiparous Duroc sows with an average body weight (BW) of 232.0 ± 6.38 kg were randomly...

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Detalles Bibliográficos
Autores principales: Lee, Sung-Hoon, Joo, Young-Kuk, Lee, Jin-Woo, Ha, Young-Joo, Yeo, Joon-Mo, Kim, Wan-Young
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2014
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4540305/
https://www.ncbi.nlm.nih.gov/pubmed/26290700
http://dx.doi.org/10.1186/2055-0391-56-11

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4540305/
https://www.ncbi.nlm.nih.gov/pubmed/26290700
http://dx.doi.org/10.1186/2055-0391-56-11

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