Joint effects of citrus peel use and black tea intake on the risk of squamous cell carcinoma of the skin

BACKGROUND: Differences in tea drinking habits and/or citrus peel use are likely to vary by populations and could contribute to the inconsistencies found between studies comparing their consumption and cancer risk. METHODS: A population-based case-control study was used to evaluate the relationships...

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Detalles Bibliográficos
Autores principales: Hakim, Iman A, Harris, Robin B
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2001
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC45584/
https://www.ncbi.nlm.nih.gov/pubmed/11527506
http://dx.doi.org/10.1186/1471-5945-1-3

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC45584/
https://www.ncbi.nlm.nih.gov/pubmed/11527506
http://dx.doi.org/10.1186/1471-5945-1-3

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