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A case study on the genetic origin of the high oleic acid trait through FAD2-1 DNA sequence variation in safflower (Carthamus tinctorius L.)
The safflower (Carthamus tinctorius L.) is considered a strongly domesticated species with a long history of cultivation. The hybridization of safflower with its wild relatives has played an important role in the evolution of cultivars and is of particular interest with regards to their production o...
Autores principales: | Rapson, Sara, Wu, Man, Okada, Shoko, Das, Alpana, Shrestha, Pushkar, Zhou, Xue-Rong, Wood, Craig, Green, Allan, Singh, Surinder, Liu, Qing |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4563165/ https://www.ncbi.nlm.nih.gov/pubmed/26442008 http://dx.doi.org/10.3389/fpls.2015.00691 |
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