Aerobic cyanide degradation by bacterial isolates from cassava factory wastewater

Ten bacterial strains that utilize cyanide (CN) as a nitrogen source were isolated from cassava factory wastewater after enrichment in a liquid media containing sodium cyanide (1 mM) and glucose (0.2% w/v). The strains could tolerate and grow in cyanide concentrations of up to 5 mM. Increased cyanid...

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Detalles Bibliográficos
Autores principales: Kandasamy, Sujatha, Dananjeyan, Balachandar, Krishnamurthy, Kumar, Benckiser, Gero
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Sociedade Brasileira de Microbiologia 2015
Materias:
Environmental Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4568873/
https://www.ncbi.nlm.nih.gov/pubmed/26413045
http://dx.doi.org/10.1590/S1517-838246320130516

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4568873/
https://www.ncbi.nlm.nih.gov/pubmed/26413045
http://dx.doi.org/10.1590/S1517-838246320130516

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