Purification and characterisation of the extracellular cholesterol oxidase enzyme from Enterococcus hirae

BACKGROUND: Recently many efforts are being carried out to reduce cholesterol in foods. Out of the 50 selected isolates that were tested using the agar well diffusion method to assess their ability to decompose cholesterol, 24 bacterial isolates were screened based on their cholesterol-decomposition...

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Detalles Bibliográficos
Autores principales: Yehia, Hany M., Hassanein, Wesam A., Ibraheim, Shimaa M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2015
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4570045/
https://www.ncbi.nlm.nih.gov/pubmed/26369334
http://dx.doi.org/10.1186/s12866-015-0517-2

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4570045/
https://www.ncbi.nlm.nih.gov/pubmed/26369334
http://dx.doi.org/10.1186/s12866-015-0517-2

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