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Purification and characterisation of the extracellular cholesterol oxidase enzyme from Enterococcus hirae
BACKGROUND: Recently many efforts are being carried out to reduce cholesterol in foods. Out of the 50 selected isolates that were tested using the agar well diffusion method to assess their ability to decompose cholesterol, 24 bacterial isolates were screened based on their cholesterol-decomposition...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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BioMed Central
2015
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4570045/ https://www.ncbi.nlm.nih.gov/pubmed/26369334 http://dx.doi.org/10.1186/s12866-015-0517-2 |