Concentration levels of selected essential and toxic metals in potato (Solanum tuberosum L.) of West Gojjam, Amhara Region, Ethiopia

Potato (Solanum tuberosum L.) is one of the most widely used as a staple food crop for human diets. It is an excellent source of minerals. In this study, contents of Ca, Mg, Fe, Zn, Cd and Pb in potato cultivars cultivated in Yilmana Densa, and Mecha districts of the West Gojjam zone, Ethiopia were...

Descripción completa

Detalles Bibliográficos
Autores principales: Tadesse, Berhe, Atlabachew, Minaleshewa, Mekonnen, Kebede Nigussie
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer International Publishing 2015
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4573964/
https://www.ncbi.nlm.nih.gov/pubmed/26405634
http://dx.doi.org/10.1186/s40064-015-1301-3

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4573964/
https://www.ncbi.nlm.nih.gov/pubmed/26405634
http://dx.doi.org/10.1186/s40064-015-1301-3

Ejemplares similares