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Physical Stability Studies of Semi-Solid Formulations from Natural Compounds Loaded with Chitosan Microspheres

A chitosan-based hydrophilic system containing an olive leaf extract was designed and its antioxidant capacity was evaluated. Encapsulation of olive leaf extract in chitosan microspheres was carried out by a spray-drying process. The particles obtained with this technique were found to be spherical...

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Detalles Bibliográficos
Autores principales: Acosta, Niuris, Sánchez, Elisa, Calderón, Laura, Cordoba-Diaz, Manuel, Cordoba-Diaz, Damián, Dom, Senne, Heras, Ángeles
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4584360/
https://www.ncbi.nlm.nih.gov/pubmed/26389926
http://dx.doi.org/10.3390/md13095901