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A Sex-Specific Analysis of Nutrition Label Use and Health, Douglas County, Nebraska, 2013
INTRODUCTION: In 2014 the US Food and Drug Administration proposed a series of changes to its 1992 guidelines on nutrition facts labeling to help consumers make informed food choices. To date, few studies have examined the association between consumers’ use of the nutrition label and health. The obj...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Centers for Disease Control and Prevention
2015
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4584472/ https://www.ncbi.nlm.nih.gov/pubmed/26402048 http://dx.doi.org/10.5888/pcd12.150167 |