Trichinellosis Caused by Consumption of Wild Boar Meat — Illinois, 2013

Detalles Bibliográficos
Autores principales: Greene, Yoran Grant, Padovani, Thomas, Rudroff, Jo Ann, Hall, Rebecca, Austin, Connie, Vernon, Michael
Formato: Online Artículo Texto
Lenguaje:English
Publicado: U.S. Centers for Disease Control 2014
Materias:
Notes from the Field
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4584918/
https://www.ncbi.nlm.nih.gov/pubmed/24848218

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4584918/
https://www.ncbi.nlm.nih.gov/pubmed/24848218

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