Metabolite profiling and transcript analysis reveal specificities in the response of a berry derived cell culture to abiotic stresses

As climate changes, there is a need to understand the expected effects on viticulture. In nature, stresses exist in a combined manner, hampering the elucidation of the effect of individual cues on grape berry metabolism. Cell suspension culture originated from pea-size Gamy Red grape berry was used...

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Detalles Bibliográficos
Autores principales: Ayenew, Biruk, Degu, Asfaw, Manela, Neta, Perl, Avichai, Shamir, Michal O., Fait, Aaron
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2015
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4585150/
https://www.ncbi.nlm.nih.gov/pubmed/26442042
http://dx.doi.org/10.3389/fpls.2015.00728

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4585150/
https://www.ncbi.nlm.nih.gov/pubmed/26442042
http://dx.doi.org/10.3389/fpls.2015.00728

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