Motives for dish choices during home meal preparation: results from a large sample of the NutriNet-Santé study

BACKGROUND: Although culinary practices have strongly evolved over time, few data are available on contemporary dish choices during meal preparation. We therefore sought to determine individual motives when choosing dishes to be prepared during weekdays and on weekends. METHODS: The importance of 27...

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Detalles Bibliográficos
Autores principales: Ducrot, Pauline, Méjean, Caroline, Allès, Benjamin, Fassier, Philippine, Hercberg, Serge, Péneau, Sandrine
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2015
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4589128/
https://www.ncbi.nlm.nih.gov/pubmed/26419533
http://dx.doi.org/10.1186/s12966-015-0270-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4589128/
https://www.ncbi.nlm.nih.gov/pubmed/26419533
http://dx.doi.org/10.1186/s12966-015-0270-9

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