Chemical recognition of fruit ripeness in spider monkeys (Ateles geoffroyi)

Primates are now known to possess well-developed olfactory sensitivity and discrimination capacities that can play a substantial role in many aspects of their interaction with conspecifics and the environment. Several studies have demonstrated that olfactory cues may be useful in fruit selection. He...

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Detalles Bibliográficos
Autores principales: Nevo, Omer, Orts Garri, Rosa, Hernandez Salazar, Laura Teresa, Schulz, Stefan, Heymann, Eckhard W., Ayasse, Manfred, Laska, Matthias
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group 2015
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4594300/
https://www.ncbi.nlm.nih.gov/pubmed/26440380
http://dx.doi.org/10.1038/srep14895

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4594300/
https://www.ncbi.nlm.nih.gov/pubmed/26440380
http://dx.doi.org/10.1038/srep14895

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