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Fruit and vegetable consumption in the former Soviet Union: the role of individual- and community-level factors
OBJECTIVE: To explain patterns of fruit and vegetable consumption in nine former Soviet Union countries by exploring the influence of a range of individual- and community-level determinants. DESIGN: Cross-sectional nationally representative surveys and area profiles were undertaken in 2010 in nine c...
Autores principales: | Goryakin, Yevgeniy, Rocco, Lorenzo, Suhrcke, Marc, Roberts, Bayard, McKee, Martin |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Cambridge University Press
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4595861/ https://www.ncbi.nlm.nih.gov/pubmed/25686483 http://dx.doi.org/10.1017/S1368980015000105 |
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