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The journey of nisin development in China, a natural-green food preservative
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Higher Education Press
2015
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4598318/ https://www.ncbi.nlm.nih.gov/pubmed/26423255 http://dx.doi.org/10.1007/s13238-015-0214-9 |