A transcriptome approach towards understanding the development of ripening capacity in ‘Bartlett’ pears (Pyrus communis L.)

BACKGROUND: The capacity of European pear fruit (Pyrus communis L.) to ripen after harvest develops during the final stages of growth on the tree. The objective of this study was to characterize changes in ‘Bartlett’ pear fruit physico-chemical properties and transcription profiles during fruit matu...

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Detalles Bibliográficos
Autores principales: Nham, Ngoc T., de Freitas, Sergio Tonetto, Macnish, Andrew J., Carr, Kevin M., Kietikul, Trisha, Guilatco, Angelo J., Jiang, Cai-Zhong, Zakharov, Florence, Mitcham, Elizabeth J
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2015
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4600301/
https://www.ncbi.nlm.nih.gov/pubmed/26452470
http://dx.doi.org/10.1186/s12864-015-1939-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4600301/
https://www.ncbi.nlm.nih.gov/pubmed/26452470
http://dx.doi.org/10.1186/s12864-015-1939-9

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