Variations in zonal fruit starch concentrations of apples – a developmental phenomenon or an indication of ripening?

Patterns of starch hydrolysis in stem, equatorial, and calyx zones of ‘Honeycrisp’ and ‘Empire’ apples (Malus sylvestris (L.) Mill var. domestica (Borkh.) Mansf.) during maturation and ripening, and in ‘Gala’ apples in response to propylene or 1-methylcyclopropene (1-MCP) treatments after harvest, w...

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Detalles Bibliográficos
Autores principales: Doerflinger, Franziska C, Miller, William B, Nock, Jacqueline F, Watkins, Christopher B
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group 2015
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4604666/
https://www.ncbi.nlm.nih.gov/pubmed/26504584
http://dx.doi.org/10.1038/hortres.2015.47

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4604666/
https://www.ncbi.nlm.nih.gov/pubmed/26504584
http://dx.doi.org/10.1038/hortres.2015.47

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