Fatty alcohols production by oleaginous yeast

We have engineered Rhodosporidium toruloides to produce fatty alcohols by expressing a fatty acyl-CoA reductase from Marinobacter aquaeolei VT8. Production of fatty alcohols in flasks was achieved in different fermentation media at titers ranging from 0.2 to 2 g/L. In many of the conditions tested,...

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Detalles Bibliográficos
Autores principales: Fillet, Sandy, Gibert, Jordi, Suárez, Beatriz, Lara, Armando, Ronchel, Carmen, Adrio, José L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2015
Materias:
Bioenergy/Biofuels/Biochemicals
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4607723/
https://www.ncbi.nlm.nih.gov/pubmed/26318028
http://dx.doi.org/10.1007/s10295-015-1674-x

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4607723/
https://www.ncbi.nlm.nih.gov/pubmed/26318028
http://dx.doi.org/10.1007/s10295-015-1674-x

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