Food and nutrition labelling in Thailand: a long march from subsistence producers to international traders

This paper reviews the evolution of Thai food and nutrition label policies and Thailand’s international role relating to food product safety and standards. The historical record has been interpreted to identify future trends and challenges related to food labelling. These challenges are arising in T...

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Detalles Bibliográficos
Autores principales: Rimpeekool, Wimalin, Seubsman, Sam-ang, Banwell, Cathy, Kirk, Martyn, Yiengprugsawan, Vasoontara, Sleigh, Adrian
Formato: Online Artículo Texto
Lenguaje:English
Publicado: IPC Science and Technology Press 2015
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4608433/
https://www.ncbi.nlm.nih.gov/pubmed/26538793
http://dx.doi.org/10.1016/j.foodpol.2015.07.011

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4608433/
https://www.ncbi.nlm.nih.gov/pubmed/26538793
http://dx.doi.org/10.1016/j.foodpol.2015.07.011

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