Determination of Heterocyclic Amines and Acrylamide in Agricultural Products with Liquid Chromatography-Tandem Mass Spectrometry

Heterocyclic amines (HCAs) and acrylamide are unintended hazardous substances generated by heating or processing of foods and are known as carcinogenic and mutagenic agents by the animal experiments. A simple method was established for a rapid and accurate determination of 12 types of HCAs (IQ, MeIQ...

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Detalles Bibliográficos
Autores principales: Lee, Kyung-Jun, Lee, Gae-Ho, Kim, HaeSol, Oh, Min-Seok, Chu, Seok, Hwang, In Ju, Lee, Jee-yeon, Choi, Ari, Kim, Cho-il, Park, Hyun-Mee
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Society Of Toxicology 2015
Materias:
Research-Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4609972/
https://www.ncbi.nlm.nih.gov/pubmed/26483884
http://dx.doi.org/10.5487/TR.2015.31.3.255

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4609972/
https://www.ncbi.nlm.nih.gov/pubmed/26483884
http://dx.doi.org/10.5487/TR.2015.31.3.255

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