Buckwheat Honey Attenuates Carbon Tetrachloride-Induced Liver and DNA Damage in Mice

Buckwheat honey, which is widely consumed in China, has a characteristic dark color. The objective of this study was to investigate the protective effects of buckwheat honey on liver and DNA damage induced by carbon tetrachloride in mice. The results revealed that buckwheat honey had high total phen...

Descripción completa

Detalles Bibliográficos
Autores principales: Cheng, Ni, Wu, Liming, Zheng, Jianbin, Cao, Wei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2015
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4610059/
https://www.ncbi.nlm.nih.gov/pubmed/26508989
http://dx.doi.org/10.1155/2015/987385

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4610059/
https://www.ncbi.nlm.nih.gov/pubmed/26508989
http://dx.doi.org/10.1155/2015/987385

Ejemplares similares