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Effects of krill oil on endothelial function and other cardiovascular risk factors in participants with type 2 diabetes, a randomized controlled trial

OBJECTIVE: The purpose of this trial was to evaluate the effect of krill oil supplementation, a source of ω-3 fatty acids, on cardiovascular disease risk factors and blood glucose control among participants with type 2 diabetes. RESEARCH DESIGN AND METHODS: A randomized, double-blind controlled cros...

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Detalles Bibliográficos
Autores principales:	Lobraico, Jessika M, DiLello, Lauren C, Butler, Amber D, Cordisco, Marie Elena, Petrini, Joann R, Ahmadi, Ramin
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BMJ Publishing Group 2015
Materias:	Cardiovascular and Metabolic Risk
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4611487/ https://www.ncbi.nlm.nih.gov/pubmed/26504524 http://dx.doi.org/10.1136/bmjdrc-2015-000107

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