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Hydrolysis with Cucurbita ficifolia serine protease reduces antigenic response to bovine whey protein concentrate and αs-casein
In the present study the effect of hydrolysis with non-commercial Cucurbita ficifolia serine protease on a reduction of the IgE and IgG binding capacity of whey protein concentrate and αs-casein was investigated. The intensity of the protein degradation was analyzed by the degree of hydrolysis, the...
Autores principales: | Babij, Konrad, Bajzert, Joanna, Dąbrowska, Anna, Szołtysik, Marek, Zambrowicz, Aleksandra, Lubec, Gert, Stefaniak, Tadeusz, Willak-Janc, Ewa, Chrzanowska, Józefa |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer Vienna
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4617856/ https://www.ncbi.nlm.nih.gov/pubmed/26036686 http://dx.doi.org/10.1007/s00726-015-2013-2 |
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